·2 sweet potatoes
·1 whole jalapeno
·1/4 cup softened butter
·1/4 cup orange juice, no pulp
·1 tablespoon chopped fresh cilantro
·Sea salt and cracked black pepper, to taste
·2 tablespoons melted butter
·1/4 cup walnut pieces
Preheat oven to 350°F. Bake sweet potatoes until tender, about 45 min. to an hour. Once tender, peel, and place into a mixing bowl. While potatoes are baking, place jalapeno in the oven, and bake until skin loosens, about 20 minutes. Peel, mince, and place into the bowl with the potatoes. Add the softened butter, orange juice, and cilantro; mix with an electric mixer until smooth and creamy. Season to taste with salt and pepper, then transfer to a 1 quart baking dish. Drizzle with melted butter and sprinkle with walnuts. Bake in the preheated oven until hot in the center, about 20 minutes. Serve and enjoy!
I am very happy to receive a regular delivery of locally grown fruit and vegetables chosen without the effort of shopping.They are always very fresh and the choice is very wide with seasonal produce.
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